Szechuan Garden - Williamston Menu

What to expect from the menu

At Szechuan Garden, the menu offers a rich variety of Chinese dishes that balance bold flavors with comforting classics. Diners can expect a range of pork and shrimp plates, each served with a choice of fried or white rice, showcasing vibrant ingredients like broccoli, snow peas, bamboo, and bok choy.

Signature items include the Szechuan Pork, a spicy blend of pork with carrot, celery, onion, and green onion, and the Kung Pao Shrimp, featuring shrimp tossed with hot peppers and peanuts for a flavorful kick. For those seeking mild options, dishes like Shrimp with Broccoli and Sweet and Sour Pork offer familiar tastes with balanced sauces.

Lo Mein lovers will find soft wheat-flour egg noodles prepared in several variations, such as House Special Lo Mein combining pork, chicken, and baby shrimp, or vegetarian options loaded with mushrooms, bamboo, and shredded vegetables. The menu also highlights dishes like Home Style Tofu with Vegetables and Broccoli with Garlic Sauce, catering to those who prefer plant-forward choices.

Overall, the menu promises a flavorful journey through Szechuan-inspired spices and classic Chinese takeout favorites, perfect for both lunch and dinner.